Ovens Overview

Our Complete Oven Program:
An Oven for Every Application
from The Performance Leader
in Foodservice Ovens



  Compact Countertop Convection Ovens

OV-003: Fits three 1/4 size sheet pans - America’s
               #1 on-site cookie oven! (replaces OV-250)
               Quarter size / 3 shelves / 120V
OV-013: The caterer’s choice for on-site cooking.
               Great for all types of basic baking
               (replaces OV-350).
               Half size / 3 shelves / 120V
OV-023: 208-240 Volt power. Great for all types of
               basic baking. (replaces OV-400)
               Half size / 4 shelves / 208-240V         

  Manual Convection Ovens

These ovens offer a more durable construction with parts designed to meet the needs of higher use outlets. Models range from Quarter Size to Full Size.
120 Volt & 208/240 Volt models available.
**Now with humidity on most models**

  Digital Convection Ovens

A cooking system of high-tech fans that switch direction, moving air for even cooking. These models combine high quality design with the patented heat distribution system, programmable digital controls, and the availability of humidity in larger Half Size
and Full Size ovens.
120 Volt & 208/240 Volt models available.

Click to download PDF of the 2 charts below
*PLEASE SEE WARRANTY PAGE for Warranty Details*

Digital LineChef Convection OvensManual LineChef Convection Ovens
Compact convection ovensOV-003OV-023OV-013

Page updated 4-7-2009